The 50 Day Dry Aged Brisket Sandwich #shorts | |
MPEG 1 Layer 3 | |
Max the Meat Guy | |
8,212,008 | |
2 years ago(Last Modified: 02 June 2021) | |
Unknown | |
00:00:30 | |
192 Kbps / 518.84 KB | |
The 50 Day Dry Aged Brisket Sandwich #weberad After nearly 2 months of excitement, we finally took on our dry aged brisket with the help of my @GrillwithWeber Summit Kamado S6 charcoal grill. Not only was this one of the best briskets I ve ever experienced, but even after 10 hours of cooking, the dry age flavor was still very apparent. With the fat cap pointed down (always face towards | |
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